Seasonal Menu

Appetizers

  • Chicken and Bacon Quesadilla: $10

smoked gouda cheese, barbecue sauce and sour cream

  • Naan Pizza: $10

a frequently changing selection of fresh toppings, oven baked.

  • Nacho Dip: $9

Mexican black beans, cream cheese, green chilis and cheddar jack cheese. Served with house-made tortilla chips

  • Beef Teriyaki Skewers: $13

with spicy peanut sauce for dipping

  • Shrimp Quesadilla: $11

with asparagus, tomatoes, red peppers, cheddar jack cheese, sour cream

  • Grilled Portabella Mushroom and Tomato: $10.50

with prosciutto, mozzarella and pesto drizzle

Soups & Salads

  • Soup of the Day: Cup $4.25, Bowl $6.50
  • Lemon Chicken Orzo Soup: Cup $4.25, Bowl $6.50

with fresh spinach and parmesan cheese

  • Rhythm House Salad: $7.50

leaf lettuce, cukes, tomato, carrot and red onion

  • Spinach Salad: $11.50

with strawberries, blueberries, pickled red onions, goat cheese and candied walnuts served with pomegranate balsamic vinaigrette

  • Chopped Salad with Couscous: Half $8.50, Full $11

with leaf lettuce, tomato, corn, avocado, cukes, pine nuts, Asiago cheese and basil buttermilk dressing

  • Greek Salad: Half $8.50, Full $11

tomatoes, cukes, kalamata olives, red peppers, red onion and feta cheese with oregano vinagrette on chopped leaf lettuce

  • Caesar Salad: Half $6.50, Full $8.50

tossed with croutons, garnished with anchovies

  • Add Chicken to Any Salad: Half $1.50, Full $3
  • Add Beef Skewers: $6.50
  • Add Shrimp: $2.50 each
  • Add Salmon: $10

Sandwiches – served with potato chips and pickle

  • Lemon Almond Chicken Salad Wrap: $9

lightly lemony, with red onion, tarragon and celery

  • Turkey, Avocado and Asiago Cheese: $9.50

on a whole grain ciabatta roll with mayo

  • Tuscan Tomato and Mozzarella Panini: $9

with pesto and olive oil

  • Americano Panini: $9.50

grilled chicken, bacon and cheddar cheese

  • Rhythm Monte Cristo: $10

our version is a panini with turkey, black forest ham and smoked Gouda cheese, with maple vinaigrette on the side for dipping

Pasta – Dinner portions only beginning at 4PM

  • Penne with Chicken and Sun-Dried Tomatoes: Lunch $14 / Dinner $19

in a spicy garlic cream sauce with parmesan and basil

  • Shrimp and Scallop Scampi: Lunch $19 / Dinner $24

with tomatoes and green onions in a lemon garlic white wine sauce, tossed with fettuccine

  • Rhythm’s Famous Penne with Italian Sausage: Lunch $12 / Dinner $17

in a fresh parsley tomato cream sauce topped with Parmesan

  • Chicken Marsala Fettuccine

Lunch $14 / Dinner $19
snap peas, portabella mushrooms and red peppers, tossed with fettuccine, with Parmesan cheese

  • Goat Cheese and Lemon Ravioli

Lunch $13 / Dinner $18
shallots, red peppers, and asparagus in lemon cream sauce, topped with pine nuts

Specialities – Available All Day, Dinner portions only beginning at 4PM

  • Seared Blackened Haddock

Lunch $18 / Dinner $23
with Alicia’s avocado vinagrette, served with Rhythm rice and our house made slaw

  • Grilled Honey Ginger Salmon

Lunch $17 / Dinner $22
with Rhythm rice and grilled asparagus

  • Seasoned Crumb Crusted Chicken

Lunch $14 / Dinner $19
pan fried with lemon caper butter, served with Rhythm rice and sauteed green beans

Specialities – Available After 4PM Only

  • Parmesan Crusted Sea Scallops

$27
pan seared and topped with lemon parsley gremolata, Rhythm rice and sauteed green beans

  • Rhythm Veal Sauté

$23
our Chef’s frequently changing preparation, please ask your server

  • Grilled New York Sirloin

$26
with crumbled Bleu cheese and pickled red onion, served with roasted red potatoes and grilled asparagus

  • Molasses Rum BBQ Pork Tenderloin

$23
topped with grilled peaches, served with roasted red potatoes and house made slaw

Kids Menu

  • Kids Menu Takeout

$6.50
All Kid’s Menu entrees include a small drink and a cupcake for dessert. (Under 14 please)

  • Chicken Nuggets
  • Turkey Sandwich
  • Grilled Cheese Sandwich

Above items include choice of french fries, chips or celery & carrot sticks.

Also for kids – Penne or Fettuccine with butter, marinara or pesto.

Desserts- All Rhythm desserts are made in house by our staff of trained professionals. Please don’t try this at home.

  • Cheesecake du Jour

$7

  • Delicious Three Layer Cake

$7.50

  • Chilled Peanut Butter Pie

$7

  • Chocolate Brownie Sundae

$7

  • Vermont Maple Bread Pudding

$7

  • Single Brownie

$3.50

Cocktails, wine and beer for your enjoyment, here or at home.
Please note …

Our selections of cocktails, beer in 4 and 6 packs, and wine by the bottle are available for takeout. Please ask your server for pricing.

Specialty Drinks

  • Rising Sun – Stoli, ginger lime simple syrup, fresh lime
  • Rhythm Margarita – Cuervo Gold, triple sec, sour mix, splash of orange juice
  • Ginger Lime Margarita – Hornitos Tequila, Cointreau with ginger lime simple syrup
  • Mango Madness – Tito’s Handmade Vodka, Peachtree, and Mago puree topped with Prosecco
  • Washington Apple – Crown Royal, Sour Apple Pucker and cranberry juice
  • The Merrimacker – Smirnoff Vanilla Vodka, Kahlua, Baileys, and Brandy
  • Side Car – Courvosier VSOP, Triple Sec, lemon juice, and sugared rim
  • Kentucky Mai Tai – Four Roses Bourbon, Luxardo cherry liqueur, bitters, orange and pineapple juice
  • Coconut Cream Dream – Coconut Rum and Baileys Irish Cream

Wines

-Red Wines

  • Pinot Noir, Hob Nob, France $18
  • Pinot Noir, Boen, California $24
  • Merlot, Chateau St Jean, California $18
  • Upshot, Red Blend, Rodney Strong, California $21
  • Montepulciano D’Abruzzo, Fantini, Italy $17
  • Carmenere Riserva, La Mision, Chile $22
  • Cabernet Sauvignon, Kunde, California $24
  • Cabernet Sauvignon, The Stag $24
  • Malbec, Argento, Argentina $18
  • Rioja, Marques de Caceres, Spain $19
  • Zinfandel, Bogle, California $18

-White Wines

  • Pinot Grigio, Barone Fini, Italy $18
  • Albarino, Ramon Bilbao, Spain $21
  • Sauvignon Blanc, Kunde, California $18
  • Sauvignon Blanc, Wither Hills, New Zealand $18
  • Chardonnay, Phantom by Bogle, California $21
  • Chardonnay, di Lenardo, Italy (un-oaked) $18
  • Riesling, August Kesseler, Germany $17
  • Rose, Perrin, France $18
  • Prosecco, Zonin, Italy single serving $6

-Rose Wines

  • Rose, Perrin, France
  • White Zinfandel, California

-Sparkling Wines

  • Prosecco, Zonin, Italy
  • Brut Blanc de Blanc, Kraemer, France

Beers

-12 ounce selections

  • Bass Ale, bottle $5.75
  • Ipswich Ale, can $5.25
  • Sam Adams, Boston Lager, bottle $5.50
  • Newburyport Brewing, Plum Island Belgian White, can $5.25
  • Blue Moon, Belgian White, bottle $5.25
  • Stella Artois, bottle $5.50
  • Coors Light, bottle $3.90
  • Budweiser, bottle $3.90
  • Switchback Ale, bottle $5.00

-16 ounce selections, cans only

  • True North, Session Ipa $7.00
  • Sam Adams, Wicked Hazy IPA $6.25
  • Switchback Ale $6.25

Please inform your server of any food allergies before ordering.

Consuming raw or under cooked foods increases the risk of illness.